Mango headen ( mangifera indica ) tropical live fruit tree 1’-2’ Feet

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Location: Aguadilla, Puerto Rico
Ships to: US,
Item: 395783871959

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All returns accepted:Returns Accepted
Item must be returned within:30 Days
Refund will be given as:Money back or replacement (buyer’s choice)
Tree:Tree
Type:Fruits & Fruit Trees
Climate:Tropical
Growth Stage:Seedling
Common Name:Mango
Genus:mangifera indica
Color:Red
Indoor/Outdoor:Outdoor
Features:Air Purifying,Annual,Edible,Evergreen,Fast Growing,Heat Resistant,Organic,Potted

Mango Headen, often spelled “Haden,” is one of the most well-known and historically significant varieties of mangoes, especially in the United States. Originating from Florida in the early 20th century, the Haden mango is often considered the founding cultivar for the commercial mango industry in the U.S. and has led to the development of many other popular mango varieties. **Tree Characteristics:** The Haden mango tree is a medium to large tree that can grow up to 30 to 40 feet tall with a wide, spreading canopy of dark green, glossy leaves. The tree is known for its vigorous growth and can become quite large if not pruned regularly. The tree produces large clusters of pinkish-yellow flowers during the flowering season, which later develop into fruit. **Fruit Characteristics:** The fruit of the Haden mango is medium to large in size, typically weighing between 16 to 24 ounces. The shape is somewhat oval or slightly oblong. The skin of the fruit is smooth and develops a rich red blush over a yellow background as it ripens, making it one of the more visually appealing mango varieties. Haden mangoes are also known for their firm, fiber-free flesh, which is golden-yellow and juicy. The flavor of Haden mangoes is rich, sweet, and slightly spicy, with a classic tropical mango taste that includes hints of pineapple and peach. The fruit is aromatic, with a sweet fragrance that enhances its appeal. Haden mangoes are often consumed fresh, but they are also ideal for use in smoothies, salads, salsas, and desserts. **Cultivation:** Haden mango trees thrive in tropical and subtropical climates, requiring full sunlight and well-drained soil for optimal growth. They are well-suited to regions with warm, humid conditions and mild winters, such as Florida, the Caribbean, and other parts of the tropics. Haden mango trees are generally low-maintenance once established, but they benefit from regular watering during dry periods and when the tree is fruiting. Pruning is essential for managing the tree’s size and promoting air circulation within the canopy. Regular pruning helps to improve sunlight penetration and reduce the risk of fungal diseases, particularly in areas with high humidity. Haden mango trees can be propagated by grafting, which ensures consistency in fruit quality and faster fruiting. Seed-grown Haden trees take longer to bear fruit and may not produce fruit that is true to the parent variety, so grafting is preferred by commercial growers and home gardeners alike. **Fruit Season:** Haden mangoes typically ripen in late spring to early summer, depending on the climate. In Florida, the peak harvest season is usually around May and June. The fruit is harvested when it is fully mature but still firm, and it continues to ripen off the tree. **Challenges:** One of the challenges of growing Haden mango trees is their susceptibility to anthracnose, a fungal disease that can affect the flowers, fruit, and leaves, especially in humid climates. Regular pruning and the use of fungicides can help control this disease. Additionally, Haden mangoes can be prone to splitting or cracking during heavy rains, particularly if the fruit is nearing ripeness. **Historical Significance:** The Haden mango is a landmark variety in mango cultivation history. It was first planted in Florida in 1902 by Captain John J. Haden, who received the seeds from his wife’s family in Cuba. The success of the Haden mango in Florida paved the way for the commercial mango industry in the U.S., and many modern cultivars, such as Kent and Tommy Atkins, are descendants of the Haden variety. **Conclusion:** The Haden mango is a classic variety that is beloved for its vibrant color, rich flavor, and juicy, fiber-free flesh. It remains one of the most popular mangoes for fresh consumption and has earned its place as a cornerstone in the history of commercial mango production. Whether grown in a home garden or on a large scale, the Haden mango tree is a rewarding and fruitful addition to any tropical or subtropical landscape.

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